Confirmed menu style
Tonkotsu is a pork-bone broth style known for body and richness. These restaurants explicitly name tonkotsu on a current menu source. We currently have 45 matching restaurants; every card links to the underlying menu status and check date.
This page excludes unknowns and inferred matches.
Northwest Calgary · Calgary
Globefish Ramen and Izakaya in northwest Calgary has verified tonkotsu, tori paitan, shoyu, miso, tantanmen and chilled-ramen signals. It closes Monday and Tuesday and uses split hours Wednesday through Friday.
Southwest Calgary · Calgary
JINYA Ramen Bar Calgary has seven verified mains priced from $18.50 to $21.50, covering tonkotsu, chicken, wonton and tan tan choices. Online reservations and later weekend hours are available.
Acadia · Calgary
JINYA Macleod publishes seven mains from $18.50 to $21.50, including Chicken, Creamy Tonkotsu and Shrimp Wonton bowls. The Calgary branch accepts reservations and runs until 11 p.m. Friday and Saturday.
North Central Edmonton · Edmonton
JINYA Ramen Bar Edmonton lists seven ramen-family mains priced from $18.50 to $21.50, spanning tonkotsu, chicken and tantanmen choices. Online reservations are available, and Friday–Saturday service continues to 11 p.m.
West Edmonton · Edmonton
Kazoku Ramen in west Edmonton confirms tonkotsu, shoyu, miso and a $17 dry Mazemen. Online reservations are available; service runs noon–8 p.m. five days, with Tuesday and Wednesday closed.
Wîhkwêntôwin · Edmonton
Tokiwa Ramen in Edmonton serves lunch from 11 a.m. to 3 p.m. daily. Its verified menu supports tonkotsu, shio, shoyu, miso and spicy ramen; delivery and reservations are unavailable.
Pembina · Edmonton
Tokyo Express in Pembina lists Tan Tan Beef Ramen at $13.99 and Tonkotsu Ramen at $14.99 within a wider menu. It accepts reservations and stays open until midnight Thursday through Saturday.
Burnaby
JINYA Ramen Bar at Amazing Brentwood lists nine permanent mains from $16.80 to $23.80. Tonkotsu, tan tan men and brothless maze-men are confirmed, with 11 p.m. Friday-Saturday service.
Burnaby
The Ramen Butcher in Burnaby lists five ramen-family mains, including tonkotsu ramen and both shoyu and spicy tsukemen. Reservations are accepted, Friday and Saturday service reaches 10 p.m., and current prices are not shown here.
Central City · Kelowna
Wasabi Ramen and Izakaya in Kelowna lists Tan Tan Men at $14.80, with tonkotsu, miso and shoyu styles supported. It opens weekdays only, from 11 a.m. to 6 p.m.
Willowbrook · Langley
JINYA Ramen Bar Langley has nine verified mains priced from $16.80 to $24.80, including tonkotsu, chicken, wonton, tan tan and maze-men. Friday and Saturday hours reach 11 p.m.
North Vancouver
Ramen Danbo Lonsdale confirms pork-bone tonkotsu, miso, shio and spicy styles plus one complete Vegan Ramen. The North Vancouver branch stays open to 11 p.m. daily.
Richmond
Four priced formats anchor Yah-Yah-Ya Ramen Richmond’s selection—shoyu ramen, tsukemen, tantanmen and mazesoba. Monday is closed, each open day has split service, and advance reservations are not offered at this branch.
Downtown Vancouver · Vancouver
JINYA Ramen Bar Vancouver Downtown lists nine current mains from $16.80 to $26, including Creamy Tonkotsu, chicken ramen, tan tan and maze-men. Friday and Saturday service continues until 11 p.m.
South Granville · Vancouver
JINYA Ramen Bar Vancouver West lists nine ramen-family mains from $16.80 to $24.80, including tonkotsu, chicken, wonton, tan tan and maze-men. Online reservations are available.
Downtown Vancouver · Vancouver
Poke N Chat on Water Street lists eight permanent ramen bowls, all priced $18.99. Shoyu, miso, shio, tonkotsu and tan tan names appear, with daily 11 a.m.–8 p.m. service.
Arbutus Ridge · Vancouver
Ramen DANBO Kerrisdale serves Tonkotsu Ramen, Ramen Egg and a complete Vegan Ramen. The West 41st Avenue branch opens until 11 p.m. daily, with accessible entrance and washroom listed.
West Side · Vancouver
Ramen Danbo Kitsilano serves until 11 p.m. every day and does not accept reservations. Its current menu lists three ramen-family entries, confirms tonkotsu, and identifies one complete Vegan Ramen without customization.
East Vancouver · Vancouver
Ramen Danbo on Main Street verifies pork-bone tonkotsu, miso, shio and spicy ramen, plus one complete Vegan Ramen. It is open until 11 p.m. daily without reservations.
Central Vancouver · Vancouver
On Robson Street, Ramen Danbo identifies pork-bone tonkotsu alongside a complete Vegan Ramen, plus miso, shio and spicy choices. Every day, hours run from 11 a.m. until 11 p.m.
Strathcona · Vancouver
The Ramen Butcher in Chinatown publishes five ramen-family entries, including tonkotsu ramen plus shoyu and spicy tsukemen. Friday and Saturday finish at 10 p.m.; reservations are not offered, and current prices remain unavailable.
Victoria
Raku Ramen near Royal Oak in Victoria lists five permanent bowls priced from $19 to $20. Shio, shoyu, Original Tonkotsu, Black Garlic Tonkotsu and Spicy Tonkotsu are all confirmed.
Saint John
Umami Kid on Germain Street confirms mushroom and pork-bone bases, tonkotsu, miso, shoyu, spicy seasoning and tantanmen. It closes at 10 p.m. Friday and Saturday, does not take reservations and does not offer delivery.
Saint John
Yoramen on Canterbury Street has nine verified ramen-family mains covering tonkotsu, miso, shoyu and aburasoba. Observed prices run from $19 to $25, with a $21 median and reservations reported as accepted.
Central London · London
Katsu Express on Richmond Street lists five permanent ramen bowls across chicken and pork-bone bases, including tonkotsu, curry, miso and shoyu directions. It stays open to 2:30 a.m. Thursday through Saturday and closes Sunday.
Mississauga
Takumi Ramen Mississauga confirms Gyukotsu, Tonkotsu and Build Your Own ramen. Tonkotsu is observed at $15.95, while Tuesday–Saturday service reaches midnight and Monday–Sunday evenings end at 10 p.m.
Mississauga
Tokasu Ramen Laksa Bar in Mississauga has 15 verified ramen-family mains, including tonkotsu, tori paitan, shoyu and miso. Online reservations are available, and Friday–Saturday service reaches 11 p.m.
Old Toronto · Toronto
At RAMEN RAIJIN’s rear Wellesley Street unit, published filters span chicken, seafood and pork-bone bases plus gyokai, tonkotsu, miso, shio, shoyu and tsukemen. The Toronto restaurant accepts online reservations and serves until 10:30 p.m. on weekends.
Ville-Marie · Montreal
Machiya Ramen Chinatown lists a $20.99 spicy house bowl and a $17.99 complete vegan ramen. Both are permanent, and the Montreal branch opens 11 a.m.-9 p.m. daily.
Downtown · Regina
Wann Izakaya in downtown Regina lists six current ramen mains, including tonkotsu, miso, spicy miso and black garlic. Examples cost $18–$20, while daily service ends at 9 p.m.
Centretown · Ottawa
Jinsei Ramen serves eight broth-driven bowls above Laurier Avenue, pairing four pork choices with clam-based shoyu and shio plus two vegetarian recipes. Split lunch and dinner hours run Monday through Saturday.
Downtown Fredericton · Fredericton
Momo Ramen & Izakaya brings fourteen shoyu, tonkotsu, roasted-miso and mushroom combinations to downtown Fredericton, with pickup ordering and unusually late Friday and Saturday service that continues until 2 a.m.
Bois-Franc · Saint-Laurent
Tsukuyomi's Bois-Franc shop focuses on four ramen families: pork-bone tonkotsu, miso, clam-and-chicken asari shio and a dedicated vegan bowl. Lunch breaks apply on weekdays, while Saturday and Sunday run continuously.
Downtown Halifax · Halifax
Poke Go & Broth House adds two permanent ramen-style soups to its downtown Halifax menu: $19.50 black-garlic tonkotsu and $18 vegetarian miso. Weekend hours extend to 9 p.m., with online ordering available.
Downtown Sudbury · Greater Sudbury
Ramen Misoya Sudbury offers 24 miso-centred bowls across Kome, Shiro, Tantan, Tonkotsu, curry and vegetarian families. The downtown restaurant opened in April 2026, provides roughly 50 seats and closes later Friday and Saturday.
Westhills · Langford
Ramen Arashi’s Langford shop serves a focused range of tonkotsu, tan tan, shoyu, miso and yuzu-shio bowls beside Westhills, with lunch-through-evening hours from Wednesday to Sunday in one place.
Nanaimo
Nana Sushi adds a useful ramen choice in central Nanaimo, offering tonkotsu, miso chicken, two vegetable bowls and seasonal cold ramen across separate lunch and dinner services for local diners.
Kensington · Calgary
Ramen Arashi Calgary brings pork-bone tonkotsu, sesame-rich tan tan, shoyu, miso and bright yuzu-shio ramen to Kensington, keeping one straightforward 11 a.m.–9 p.m. schedule every day for convenient visits.
Seton · Calgary
Globefish Seton pairs homemade noodles with four distinct bowls—chicken-and-soy Globefish Ramen, pork-sesame Tantan Men, Tokyo Tonkotsu and Miso Ramen—during split lunch and dinner service every day.
Chinook · Calgary
Globefish Chinook offers one of Calgary’s broader ramen lineups: eleven bowls ranging from shoyu and Tokyo tonkotsu to paitan, black garlic, spicy miso and a complete creamy vegan ramen.
Downtown Commercial Core · Calgary
Goro + Gun’s downtown Calgary menu moves beyond standard tonkotsu with spicy lamb, smoked-brisket shio-tonkotsu, vegan mushroom ramen and brothless mazemen, all priced from $17 to $19 for downtown diners.
Cameron Heights · Edmonton
Shiawase Ramen gives Cameron Heights a dedicated neighbourhood shop for slow-simmered broth, classic and black-garlic tonkotsu, spicy miso, vegetarian ramen and a mapo-tofu bowl for local residents and visitors.
Central Edmonton · Edmonton
Hu’s Noodle Nook is Edmonton’s strongest late-night ramen find near downtown, serving nine bowls until 2 a.m. most operating nights, with vegetarian, tonkotsu, shio, shoyu, curry and black-garlic choices.
Pembina Highway · Winnipeg
Cho Ichi Ramen makes noodles and broth in-house daily, pairing a 12-hour pork tonkotsu or six-hour chicken chintan foundation with shio, shoyu, miso, spicy-garlic and vegetarian bowls across one focused menu.
Regent · Winnipeg
Gaijin Izakaya’s Regent Avenue menu supports serious ramen choice with nine bowls, from $15.50 vegetarian and $16.50 miso to beef, kimchi, tan tan and spicy tonkotsu for east Winnipeg diners.
